We are ready for New Year’s Eve – never mind the New Year:
With everything set up for the traditional Raclette – a typical Swiss cheese-fest in which everything gets covered in and smothered with cheese – we have lined up the emergency schnapps, or eau de vie. The technical term for these is ‘distributers’ as they help to distribute all that fat in your digestive system (and most possibly all around your waistline, too).
Wishing you all the best for 2015!
Ginger x
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Happy New Year Ginger!
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And to you, too – but you still have half a day left, haven’t you? Our little gathering is starting in about an hour … the Christmas tree had to make space for the food 🙂
Have a great 2015!
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Happy New Year Ginger!!!
Love you to itty, bitty, bitty pieces 😀
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Happy New Year to you, too, Pottymouth!
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happy new year, ginger! now i want to go smother everything in my kitchen in cheese, too. i think that’s a brilliant idea and a shortcut to happiness!
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Here I am my love!! Just saw it! Oh I wish you all the best and even more 😉xx
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Love raclette, what a wonderful tradition. Distributors, thats funny, is schnapps really known to help with that I need a bottle then. Happy New Year Ginger, wishing you the best New Year Ever!!!
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Happy New Year Ginger. Have a fantastic 2015 🙂
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Happy New Year!
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And to you, too!
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Happy new year…
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Thank you, Chitra – and to you!
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Prosit Neujahr- scheint der passende Gruß an dieser Stelle!
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Sehr wahr 😉 Schweren Kopfes grüße ich zurück und wünsche ebenfalls ein Frohes Neues!
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tja… Carbonara und Champagner waren scheinbar zuträglicher…
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Happy New Year dear Ginger!
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And a happy new year to you, too!! Here’s to lots and lots of wonderful food in 2015 🙂
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Happy Happy New Year! Hope 2015 is brilliant! 🙂
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